Wusthof Classic Ikon Koksmes 20 cm

Wusthof knife with ergonomic handle

The handle is shaped so that it always sits comfortably in the hand. This, with the excellent balance, makes it a pleasure to work with the knife even after long cutting times. The handle is made of POM (Polyoxymethylene). This is a very durable, black plastic that will not crack and is dishwasher safe (although we always recommend washing the knife by hand). The handle is mounted jointless with three rivets making it absolutely hygienic.

Forged steel that is easy to keep sharp

The blade (cutting part) is forged from a single piece of stainless steel (Chrome Molybdenum Vanadium Steel). After being processed by Wusthof this steel has a hardness of 58 Rockwell. This hardness ensures that the knife (that comes out of the box razor-sharp) stays sharp for a long time, but also that it can be sharpened. Did the knife get blunt after a while? Just sweep the blade a few times on a sharpening steel to regain its sharpness. The Classic Ikon has no bolster between the blade and handle, so the cutting edge is sharp from edge to edge.

Laser controlled sharpness

The knives from the Wusthof Classic Ikon series are razor-sharp. This is due to the extensive sharpening process carried out at the factory. The knives are sharpened by a row of robots several meters long, each using a different grit/grain. Each knife is checked by laser with the PEtec (PrecisionEdgeTechnology) system for the correct sharpening angle. This ensures that each knife has the same perfect sharpness.

Wusthof Classic Ikon specialist

A top quality knife that we highly recommend to every cook, whether you are a professional or an avid hobby cook. We always have the complete Wusthof Classic Ikon knife series in stock, so stop by to try the knife.

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